Price: $7.79
Product Description
Experience the lightness in your baked treats with Lotus Organic Tapioca Flour. This gluten-free flour, characterized by its fine texture, adds a delightful lightness to cakes, biscuits, and more. Additionally, it serves as a reliable thickener for foods that need to be frozen and later defrosted, ensuring consistency and stability.
Manufacturer Contact Information
Reach out to Lotus, located in Australia, for any further information.