Price: $3.50
Product Description
Experience the gustatory fusion of premium ingredients in Hong Gong Mushroom Dark Soy Sauce. This culinary delight is crafted from selectively chosen soybeans, harmoniously blended with the perfect proportion of Shiitake and Straw mushroom extracts. What sets it apart is its distinctive mushroom aftertaste, complemented by the enticing aroma of fermented soy. Rich in soy flavor and deep in color, it delicately heightens the taste and visual appeal of a variety of dishes, especially those braised or stewed.
Manufacturer Contact Information
Reach out to us at Amyson Pty Ltd, located at 188 Woodpark Rd, Smithfield NSW 2164, for any queries or feedback.