Price: $26.47
Bob’s Red Mill Gluten-Free Sweet White Sorghum Flour, a grain akin to millet, proudly stands as America’s third most popular cereal crop. Renowned for its nutritional powerhouse properties, this flour lends an exceptional flavor to all your gluten-free baking endeavors. Integrating 15 to 20 percent of this sorghum flour into your flour blends will elevate the taste of your homemade bread, cakes, and cookies to new gastronomic heights.