Price: $5.00
Product Description
Crafted from 100% pure soya powder, our tofu pudding comes without Gypsum Powder or Preservatives. It’s a perfect choice for Vegetarians. Serving as a light dessert or snack, tofu pudding is a beloved staple in Asian cuisines. This traditional food snack is prepared by solidifying soy bean milk. With its delicate, soft, and glutinous taste, it has won the hearts of many.
The pudding forms a silky, delicate consistency similar to a custard. It offers a refreshing, melt-in-the-mouth sensation, providing a pleasant cooling effect. It’s light and not at all dense or heavy, making it an ideal sweet treat.
Turning it into a dessert is simple: Pour boiling water and sugar into a bowl then add the soya bean curd premix powder and stir until it dissolves. Simmer for 5 minutes and then allow the mixture to cool before placing it into the fridge for a few hours.
For an added burst of flavor, you can pair it with various toppings like ginger syrup, brown sugar syrup, honey, tapioca pearls, fruits, red beans, coconut milk and more. Feel free to mix and match toppings to suit your preference and create a unique dessert experience!
Manufacturer Contact Information
Intradco Pty Ltd, 36-38 Brooklyn Avenue, Dandenong VIC 3175, Contact: +61 4333 888 282, Intradco@hotmail.com.