Gluten Free & Great Since 1988!

At FG Roberts our entire facility and product range is totally gluten free and wheat free. There are no wheat, oats, rye, barley, triticale or spelt materials or by-products onsite. Additionally our products are dairy, nut and egg free as well as being low in sodium. They have no added sugar or artificial colours, flavour enhancers or flavours. No artificial preservatives are used or added. Our products also meet the diabetic criteria for fat, sugar, salt and dietary fibre levels and are also suitable for vegetarians and vegans.

All our products are formulated to achieve the best possible nutritional and flavour outcomes, whilst providing choice to consumers with food intolerances and allergies.

The FG Roberts range of Gluten Free and Wheat Free products are manufactured at the Australian owned manufacturing facility of Soy Products (Sales) Pty Ltd, located in Melbourne Victoria. This facility is dedicated gluten and wheat free with HACCP, Organic Processor, and Kosher certifications.